Becoming a Vendor
Vendors for Roots N' Boots Queen Creek 2026
2025 Vendor slots are currently full.
We are accepting applications for the waitlist.
Submitting an application does NOT guarantee a spot. Accepted vendors will be notified by the Vendor coordinator. We hosted over 24,000 visitors for Roots N’ Boots Queen Creek last year and that continued our pattern of growth.
- First review the Roots N Boots Queen Creek 2026 Vendor Application, including load in and load out dates & times.
- Next, email the vendor coordinator a detailed explanation of what goods, food or services you are going to sell.
- The Vendor Coordinator will provide further information or answer any questions, including how to pay your fees by either check or with a Credit Card or Paypal at our online store here. NOTE: You will be staying on the Roots N’ Boots Queen Creek website
Please note recent updates:
- Start time on Friday & Saturday is 9am
- Drinks sold or used during Roots N’ Boots Queen Creek must be purchased from the park concessionaire onsite , and will be Pepsi products. The “Vendor Pickup Window” IS 1.5 hours long AND OPENS 1hr AND 45min BEFORE event opening. For example, if we open at 9 am Friday- the pickup window would be open from ” 7:15- 8:45 am” and payment is required at time of pickup.
Ice may be brought in or purchased onsite during the hours above.
Food Truck Inspections Are Required
The Queen Creek Fire Prevention is requiring that ALL food vendors have a food truck inspection prior to the event. This inspection can be done by any fire department or fire district in the state of Arizona and Queen Creek Fire Prevention will accept those fire inspection reports. Queen Creek Fire Prevention will complete this inspection prior to the event at no charge.
To take advantage of this offer, Food vendors will need to call 480-358-3028 to schedule the inspection at Queen Creek Town Hall, 22358 S Ellsworth Rd, Queen Creek, AZ 85142.
Please leave a copy of the inspection report in the window of the vehicle or have it readily available upon request when you arrive for Vendor Checkin. You will not be allowed to open without proof of inspection.